Thursday 10 January 2013

something simple ;)


cook the potatoes (about 7-9small potatoes for two hungry tummies)
give or take 30min



chop half of a small onion
golden-fry-it on a tbsp of olive oil



peal the potatoes and toss them onto the onion



smash smash smash
add some parsley, pepper and salt to your teast



smash a bit more



wash and chop the brussel sprouts
toss them into a bowl and cover
stir occasionally and in 2-3min they will start getting brownish



add some water
leave the bowl with a lid on a medium heat until the water evaporates



add spices
pepper, salt, curry, curcuma 



DOBER TEK!


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